If you’re looking for the perfect game day snack, appetizer, or quick family dinner, these Crispy Air Fryer Chicken Wings are an absolute winner. Golden on the outside, tender and juicy on the inside, and packed with flavor, these wings are healthier than deep-fried versions but just as satisfying. With only a handful of ingredients and less than 30 minutes of cooking time, this recipe will become your go-to for easy homemade chicken wings.
Ingredients
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1 lb (480 g) chicken wings
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3 tbsp vegetable oil
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½ cup all-purpose flour
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½ tsp smoked paprika
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½ tsp garlic powder
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½ tsp kosher salt
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½ tsp crushed peppercorn
Instructions
Step 1: Coat the Wings
Place chicken wings in a large bowl. Add vegetable oil and toss to coat evenly. Set aside.
Step 2: Prepare the Coating
In a small bowl, mix flour, smoked paprika, garlic powder, salt, and crushed peppercorn.
Step 3: Dredge the Wings
Dip each oiled wing into the flour mixture, ensuring they are well coated. Arrange the wings in a single layer in the air fryer basket.
Step 4: Preheat Air Fryer
Preheat your air fryer to 400°F (200°C).
Step 5: Cook
Air fry the wings at 400°F (200°C) for 20 minutes, flipping once halfway through.
Check that the internal temperature reaches 165°F (74°C) to ensure doneness.
Why You’ll Love This Recipe
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Extra crispy without deep frying
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Quick and easy to prepare
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Uses simple pantry ingredients
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Perfect for parties, gatherings, or weeknight meals