Air Fryer Bang Bang Salmon – Easy, Flavorful & Healthy Recipe

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If you’re looking for a quick, delicious, and healthy dinner idea, this Air Fryer Bang Bang Salmon recipe is a must-try! It combines tender, flaky salmon with a creamy, spicy-sweet bang bang sauce that will leave your taste buds dancing. Best of all, it’s ready in under 20 minutes and requires minimal ingredients.

Whether you’re cooking for yourself, your family, or guests, this dish is sure to impress. The air fryer makes the salmon perfectly crispy on the outside while keeping it juicy and moist inside.

Why You’ll Love This Recipe

  • ✅ Quick & Easy – Ready in less than 20 minutes.

  • ✅ Healthy Dinner Option – Packed with protein and omega-3 fatty acids.

  • ✅ Restaurant-Quality Taste – The bang bang sauce makes it irresistible.

  • ✅ Perfect for Meal Prep – Pairs well with rice, noodles, or veggies.

Ingredients You’ll Need

For the Salmon:

  • 4 salmon fillets (about 6 oz each)

  • 1 tbsp olive oil (or avocado oil)

  • 1 tsp garlic powder

  • 1 tsp paprika

  • ½ tsp salt

  • ½ tsp black pepper

For the Bang Bang Sauce:

  • ½ cup mayonnaise

  • 3 tbsp sweet chili sauce

  • 2 tbsp sriracha (adjust for spice level)

  • 1 tbsp honey or maple syrup (optional for sweetness)

  • 1 tsp lime juice (freshly squeezed)

Step-by-Step Instructions

Step 1: Prepare the Salmon

  1. Pat salmon fillets dry with a paper towel.

  2. Brush with olive oil and season with garlic powder, paprika, salt, and pepper.

Step 2: Air Fry the Salmon

  1. Preheat your air fryer to 390°F (200°C).

  2. Place the salmon fillets in the basket skin-side down, leaving space between each piece.

  3. Cook for 8–10 minutes, depending on thickness, until the salmon flakes easily with a fork.

Step 3: Make the Bang Bang Sauce

  1. In a small bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice.

  2. Taste and adjust spice or sweetness to your liking.

Step 4: Assemble & Serve

  1. Once the salmon is done, drizzle generously with bang bang sauce.

  2. Garnish with chopped green onions, sesame seeds, or cilantro.

  3. Serve with rice, quinoa, roasted vegetables, or a fresh salad.

Tips for the Best Bang Bang Salmon

  • Don’t overcrowd the air fryer basket – cook in batches if needed.

  • Adjust the cooking time depending on the thickness of salmon fillets.

  • For a lighter version, use Greek yogurt instead of mayonnaise.

  • You can make extra bang bang sauce and use it as a dip for veggies, fries, or shrimp.

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